When you think of the sea，you may not think of Xinjiang or Inner Mongolia.But recently，the"seafood"（1）

produced

produced

（produce） in these places has become popular，especially after Japan put nuclear-contaminated water（核污染水） into the sea.In Nilka county（尼勒克縣） in Xinjiang，about 6，000 tons of rainbow trout（虹鱒魚） will be sold to many places of China this year.Rainbow trout（2）b

elongs

elongs

to the same family as salmon （鮭魚） and it tastes like salmon too.
    Why do farmers there （3）c

hoose

hoose

to grow fish？The weather in some parts of Xinjiang is seldom hot，and the rivers are （4）

fed

fed

（feed） by icewater（融水） from the Tianshan Mountains.As the meltwater is very clean and cold，it's a"comfortable"home（5）

for

for

fish.
    To make sure the river stays clean，the company uses machines to clean fish waste in the water.They also use net cages（網(wǎng)箱） that are good for the（6）e

nvironment

nvironment

.The nets are about 51 meters （7）w

ide

ide

and lie 25 meters deep in the river.
    Meanwhile，in Inner Mongolia..whiteleg shrimp（南美白對蝦） grows well.Saline soil （鹽堿土）（8）c

overs

overs

a large part of the desert where few plants are able to grow.Farmers used to put water from the Yellow River onto the farmland to wash （9）a

way

way

the salt.This was a waste of salty water.
    Scientists then decided to create"seawater"with the salty water by （10）

adding

adding

（add） in some other components（成分）.Whiteleg shrimps can live well in this kind of water.They taste no different from the same kind of shrimp that grows in the sea.