2023年黑龍江省哈爾濱師大附中高考英語(yǔ)三模試卷

第一部分 聽(tīng)力（共兩節(jié)， 滿分7.5分）第一節(jié)（共5小題；每小題1. 5分， 滿分7. 5分）聽(tīng)下面5段對(duì)話。每段對(duì)話后有一個(gè)小題， 從題中所給的A、B、C三個(gè)選項(xiàng)中選出最佳選項(xiàng)。聽(tīng)完每段對(duì)話后， 你都有10秒鐘的時(shí)間來(lái)回答有關(guān)小題和閱讀下一小題。每段對(duì)話僅讀一遍。

• 1． Where are the speakers？
  A.At a hotel.
  B.On a street.
  C.In a car park.
  組卷：0引用：1難度：0.5

  解析

• 2． What will the woman do next？
  A.Go back to her flat.
  B.Wait to meet the man.
  C.Have dinner.
  組卷：0引用：1難度：0.5

  解析

• 3． When will Mr.Johnson be at this office this week？
  A.On Monday.
  B.On Tuesday.
  C.On Wednesday.
  組卷：0引用：1難度：0.5

  解析

• 4． How will the speakers find out about the restaurant？
  A.By going on the Internet.
  B.By asking their classmates.
  C.By reading the notice.
  組卷：0引用：1難度：0.5

  解析

• 5． What are the speakers mainly talking about？
  A.Performances.
  B.Clothes.
  C.A celebration.
  組卷：0引用：1難度：0.5

  解析

第二節(jié)（共5小題；每題1. 5分， 滿分22. 5分）聽(tīng)下面5段對(duì)話或獨(dú)白。每段對(duì)話或獨(dú)白后有幾個(gè)小題， 從題中所給的A、B、C三個(gè)選項(xiàng)中選出最佳選項(xiàng)。聽(tīng)每段對(duì)話或獨(dú)白前， 你將有時(shí)間閱讀各個(gè)小題， 每小題5秒鐘；聽(tīng)完后， 各小題將給出5秒鐘的作答時(shí)間。每段對(duì)話或獨(dú)白讀兩遍。

• 6．聽(tīng)材料，回答問(wèn)題。
  （1）What does the woman want to do？
  A.Go home.
  B.Do an experiment again.
  C.Go to the lab with the man.
  （2）What does the man ask the woman to do in the end？
  A.Leave the lab.
  B.Fix the equipment.
  C.Remember to turn off the light.
  組卷：0引用：1難度：0.5

  解析

第四部分 寫(xiě)作（共兩節(jié)， 滿分15分）第一節(jié)（滿分15分）

• 18．你校組織以"the future smart life"為主題的英語(yǔ)演講比賽。請(qǐng)你根據(jù)下列要點(diǎn)展開(kāi)暢想寫(xiě)一篇英文演講稿。
  （1）家庭方面；
  （2）學(xué)習(xí)方面。
  注意：
  （1）寫(xiě)作詞數(shù)應(yīng)為80左右；
  （2）請(qǐng)按如下格式在答題卡的相應(yīng)位置作答。
      Good morning，everybody!It's an honor to speak here.
                
      Thank you!
  組卷：4引用：2難度：0.5

  解析

第二節(jié)（滿分25分）

• 19．閱讀下面材料，根據(jù)其內(nèi)容和所給段落開(kāi)頭語(yǔ)續(xù)寫(xiě)兩段，使之構(gòu)成一篇完整的短文。
      My mom is a world class chef，at least in my eyes.She is capable of the most dangerous cooking crafts，ranging from southern to northern Chinese cuisine，spiced with some Western influences.
      As her daughter，I felt it a responsibility to use this time living at home to learn a few family dishes.I grew up watching my mom spin in the kitchen and I dutifully ate all the remainders.It seemed that Chinese cuisine was full of flexible rules and the ways could be dangerous and thrilling.It's about time that I should stir （攪動(dòng)） my appetite for cooking and not just for eating.
      I was starting to cook at the not-so-tender age of 18.I could actually pull off a few Western dishes in fashion.But Chinese food was a whole new scene.I stepped into the new world with some great fear.Ahead of me was a war of massive mission — cutting，frying，chopping.HOT OIL.BURNING.But at least I figured I might find some cooking genes.
      We began with a simple but hearty Chinese noodle dish：the egg and tomato noodle with green onion.With my mom's excited looks，I pulled over my apron （圍裙）.The beginning of the lesson started off smoothly enough.I washed the tomatoes with great expertise.I proceeded to wash the eggs.
      It started getting heated when I was separating the egg yolks from the egg whjye.aies.It was quite depressing.It took a good 10 minutes before the mission was completed.The next step was beating the eggs with just a small amount of water.This wasn't too bad.Even cutting up the tomatoes wasn't too difficult.
      The worst part was to come — the eggs frying in a pot.I'm deadly afraid of hot oil.I danced around nervously，waiting for the oil to get to the right temperature. "See if the oil is ready，" my mom asked.I gave her a question mark.She sighed in despair， "Go put your hand over the oil."
  
  注意：
  （1）續(xù)寫(xiě)詞數(shù)應(yīng)為150左右；
  （2）請(qǐng)按如下格式在相應(yīng)位置作答。
      "You want me to dangerously drop my hand over the hot oil？" I repeated unbelievably.              
      Eventually，I placed my "masterpiece" on the table.              
  組卷：4引用：2難度：0.5

  解析